Single value dietary exposures settings

Selection settings

Table 249 Selection settings for module Single value dietary exposures.
Name Type Description
Exposure type
ExposureType The type of exposure considered in the assessment; acute (short term) or chronic (long-term).
Selected tier

SettingsTemplateType

Specifies all module settings should be set according to a pre-defined tier or using custom settings.

Calculation settings

Table 250 Calculation settings for module Single value dietary exposures.
Name Type Description
Single value dietary exposure calculation method
SingleValueDietaryExposuresCalculationMethod Method for computing single value dietary exposures.
Apply processing factors

Boolean

Specified in table ProcessingFactor. If checked, processing factors are applied. Concentrations in the consumed food may be different from concentrations in the modelled food in monitoring programs (typically raw food) due to processing, such as peeling, washing, cooking etc. If unchecked, no processing information is used. This is in most (though not all) cases a worst-case assumption
Report consumptions and exposures per individual instead of per kg body weight

Boolean

Specifies whether body weights should be ignored and consumptions and exposures should be expressed per individual. Otherwise, the consumptions and exposures are per kg body weight.
Use occurrence frequencies

Boolean

Account for occurrence frequencies for combinations of food and substance in the exposure calculations.
Use unit variability

Boolean

Controls whether to use unit variability.
Derived modelled foods for concentration source
ModelledFoodsCalculationSource The derived modelled foods for the specified concentration source that is used in the conversion algorithm to determine for which modelled food concentrations are available. This source is 1) a single value concentrations data source or 2) a sampled concentrations data source.

Output settings

Table 251 Output settings for module Single value dietary exposures.
Name Type Description
Lower percentage for variability (%)

Numeric

The default value of 25% may be overruled.
Upper percentage for variability (%)

Numeric

The default value of 75% may be overruled.

Uncertainty settings

Table 252 Uncertainty settings for module Single value dietary exposures.
Name Type Description
Lower uncertainty limit (%)

Numeric

Percentage lower bound, e.g. 2.5%.
Upper uncertainty limit (%)

Numeric

Percentage upper bound, e.g. 97.5%.