Consumptions by food as measured

Calculation settings

Table 87 Calculation settings for module Consumptions by food as measured.
Name Description

Restrict population to consumers or consumer days only (food-as-measured)

Specifies whether the population should be restricted to the individuals (chronic) or individual days (acute) with consumptions containing any of the foods-as-measured.

Risk type

The type of exposure considered in the assessment; acute (short term) or chronic (long-term).

Restrict population to consumers or consumer days with consumptions of specified foods-as-measured only

Specifies whether the population should be restricted to the individuals (chronic) or individual days (acute) with consumptions containing any of the specified food-as-measured subset.

Selected foods-as-measured

Set of consumed foods as measured that are of particular interest for restricting the consumers / consumption days.